Products Hazelnut Powder
Preparation Natural, roasted or blanched hazelnut kernels are prepared according to the desired thickness in accordance with the technique. Membrane ratio and humidity in the product are adjusted to the desired level.
Dimensions Prepared in the dimensions of 0 – 1,5 mm, 0 – 2 mm, 1 – 3 mm.
Usage Areas Used in cream, biscuit, pastry and bakery products.
Packaging 25 kg, 50 kg, 80 kg jute sacks,
25 kg, 50 kg in the Kraft bags, 5 kg, 10 kg, 12,5 kg, 20 kg, 25 kg transparent colured or aluminium vacuum bags, in carton box, or without carton on pallets,
500 kg, 700 kg, 800 kg, 1000 kg in the large bags.
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